| Executive Pastry Chef Emily Kimmel
Sugar
Mamas Cakes is owned and operated by Executive pastry
Chef Emily Kimmel. Emily has an Associates of Applied
Science Degree in Baking and Pastry Arts and graduated
magna cum laude. Emily was awarded five distinctive
scholarships, including the Bonita Marley Scholarship,
for her community service. Many may even remember Emily
as the 1999 Old Settler's Queen for the Old Settler's
Festival in Mooresville. This honor is awarded in Morgan
County, including Emily's favorite charity, the Morgan County
Humane Society which was awarded $1,000 from Emily's
fund raising efforts.
Emily,
at age 27, already has eight years experience in professional
cake design and actually took her first Wilton decorating
class at age 12. Her talent
was developed and enhanced by well known chefs, such
as Pastry Chef Linda Shonk of Sweet Art Gallery and
Choc-o-pan Fondant and Pastry Chef Debbbie Sparks
of the "original" Cake Box. Emily has been
featured in the Indianapolis Star, Martinsville Reporter,
Mooresville Times, Mooresville magazine and the Morgan
County Business Leader. |
Emily's clientelle refer to her as the "best kept
secret" in central Indiana. Emily has designed
cakes and cookies for national sports teams, governors,
5 star hotels and several fortune 500 corporations.
General Manager and Sous
Chef Mary Ann Henderson
Mary
Ann Henderson, general manager and sous chef, is waiting
to serve you at Sugar Mamas Cakes. Mary Ann has worked
in the retail business for over 30 years, including
merchandising, customer service and sales. Her experience
also includes 15 years in the wedding industry as well
as an established award winning professional wedding
and portrait photographer. Baking has always been a
hobby of Mary Ann's, but she developed her baking and
pastry skills from studying at Ivy Tech's Baking and
Pastry Arts School. Mary Ann manages our office, handles
the telephone, meets with clients and assists Chef Emily
in the kitchen. And yes, if you are wondering, they
are related. Mary Ann is Emily's mom. |
Our
Shop
Sugar
Mamas Cakes specializes in custom wedding designs and all
occasion party cakes. Each order
is baked fresh in our kitchen and our icing is made from
scratch with fresh butter and real vanilla extract.
Sugar
Mamas Cakes has several wedding and party cakes on display
for our guests to view. There are hundreds of photographs
of our wedding and party cakes to help customers choose
or design their own special cakes.
For
the home decorator, we have a wide range of decorating
supplies readily available or by custom order.
Brides looking for the latest designs in wedding cake toppers will love our designs from Swarovski Cake Jewelry, Lillian Rose and Carlson Crafts. |
How
And When To Order
Party
cakes may be ordered by telephone or email, but if it's your
first time we encourage you to visit our shop to see
what we have to offer. Party cake orders require
a scheduled appointment time and a deposit. Please remember we often
book 3 - 6 weeks in advance, so ORDER EARLY.
Wedding
cake orders should call for an appointment time for
a free consultation where we will give you an exact estimate and a box of our white and chocolate cake for you to take home. These appointments are done on
Tuesday, Wednesday, Thursday and sometimes Friday. The wedding consultation is limited
to 3 people per session and children are not allowed. Due to the demand for Emily's
wedding designs it is suggested to book your cakes 6
- 12 months in advance.
Please visit our FAQ section for more information. |